Year round and seasonal positions available. Weekly hours range from 20-40 depending on commitment level. Previous server a la carte and/or functions experience a plus. Experience in moderate to high volume situations a plus. Highly competitive compensation in a great working environment. Qualified applicants will possess ability to drive hospitality, demonstrate initiative, work well in a team setting and build relationships with membership and staff.
To arrange an interview, please leave a voice mail at 617-244-0680 (extension 102), or respond by e-mail address listed. Please provide best telephone number to contact you.
|
